Let’s eat: Skillet spinach pie

Skillet Spinach Pie. (Gretchen McKay/Pittsburgh Post-Gazette/TNS)

Skillet Spinach Pie. (Gretchen McKay/Pittsburgh Post-Gazette/TNS)

Nothing beats a one-skillet meal for ease of preparation on special occasions. This cheesy spinach pie can be made ahead of time and served at room temperature, and it’s also terrific on a buffet table right out of the oven. Make sure the phyllo dough is properly thawed so it unrolls without tearing.

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